Portfolio Category: Shellfish

Product NamePota.Raw MaterialSpecies: Dosidicus gigas without ingredients, or additives.Presentation ProductFull c/s viscera, c/s fins, c/s skin, c/s cut in the cone mantle fillet flap c/s skin, c/s laminate, tentaclestentacles slices, sliced, fried calamari strips, cartilage, rings, buttons, dice cubes and fresh, chilled, frozen.CompositionNutritional Values100 g ProteinsLipidsCholesterolIronCalciumVitamin A(mcg)171.3188.71.17.859.5Sensory CharacteristicsTexture: very firm, rigid.Color: stain-free, black, pearly on…

Product Name Octopus Raw Material Species used: The octopus vulgaris without ingredients or additives Presentation Product Octopus integer c/s visceras, Octupus chilled and Octupus frozen Nutritional Values Nutritional Values 100 g ProteínasLípidosColesterolHierroCalcioVitamina A (mcg) 171.3188.71.17.859.5 Sensory Characteristics Texture: very firm, rigid. Color: iridescent pigmentation, vivid color, clear. Odor: Fresh to seaweed.

Product NameCalamari Raw Material Species: Loligo sp without ingredients or additives. Presentation Product Calamari Whole c/s viscera, chilled, frozen COMPOSICIÓNNutritional Values100 gProteinsLipidsCholesterolIronCalciumVitamin A (mcg)171.3188.71.17.859.5 Sensory CharacteristicsTexture: Very firm, rigid. Color: iridescent pigmentation, vivid color, clear. Odor: Fresh to seaweed.

Product Name Scallops Raw Material Species: scallops without ingredients, or additives. Presentation Product Frozen, Fresh On Roe: The desvalvada and clean shell, including the stem and the gonad Roe off: The desvalvada and clean shell, including only the stem Broken: The damaged during stem. Roe: I just gonad Half Shell: The presentation Roe On and…