Portfolio Category: Fish

Mahi Mahi

Product Name Steak, arrows, G & G, HGT and lots of Perico frozen individually. Raw Material Species: Coryphaena Hippurus without ingredients, or additives. Presentation Product They are two halves of the longitudinal section from the backbone of the whole fish. Without skin, bloodline, with thorns. Skinless, bloodline, boneless. With skin, bloodline and boneless. With skin,…
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Horse Mackerel

Product Name Frozen whole horse mackerel. Raw Material Species: Trachurus Picturatus Murphyi without ingredients, or additives. Presentation Product Whole fish, gutted with or without tail (HG / HGT), steak, block frozen and IQF. Composition Nutritional Values Maximum % proteins lipids ash water 28 67 1.5 96 Sensory Characteristics Texture: very firm, rigid. Color: iridescent pigmentation,…
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Chub Mackerel

Product Name Frozen whole mackerel. Raw Material Species: Scomber japonicus without ingredients, or additives. Presentation Product Whole fish, headless and gutted with or without tail (HG/HGT), steaks, fish head, viscera, with guts, with skin. Composition Nutritional Values Maximum% proteins lipids ash water 28 67 1.5 96 Sensory Characteristics Texture: very firm, rigid. Color: iridescent pigmentation,…
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Tilapia

Product NameTilapia Raw MaterialSpecies: Oreochromis sp without ingredients or additives. Presentation ProductFrozen Tilapia FilletsIQF: 2-3 oz, 3-5 oz, 5-7 oz, 7-9 oz, 9-11 oz CompositionNutritional ValuesMaximun % ProteinsFatHumidityMineral saltsCalories 19.18.270.81.2185 Sensory CharacteristicsTexture: very firm, rigid.Color: Vivid color, shining.Odor: Fresh to seaweed.
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