Octupus

Product Name	Octopus
Raw Material	Species used: The octopus vulgaris without ingredients or additives
Presentation Product	Octopus integer c/s visceras, Octupus chilled and Octupus frozen
Nutritional Values	Nutritional Values	100 g

	Proteínas Lípidos Colesterol Hierro Calcio Vitamina A (mcg)	17 1.3 188.7 1.1 7.8 59.5
Sensory Characteristics	Texture: very firm, rigid. Color: iridescent pigmentation, vivid color, clear. Odor: Fresh to seaweed.