Mahi Mahi

Product Name
Steak, arrows, G & G, HGT and lots of Perico frozen individually.
Raw Material
Species: Coryphaena Hippurus without ingredients, or additives.
Presentation Product
They are two halves of the longitudinal section from the backbone of the whole fish. Without skin, bloodline,

with thorns. Skinless, bloodline, boneless. With skin, bloodline and boneless. With skin, blood line with spine.
Composition

Nutritional Values

average%

humidity
fat
proteins
mineral salts
Calories (100 g)

76.5
0.4
20.5
1.2
120

Sensory Characteristics
Texture: very firm, rigid.
Color: iridescent pigmentation, vivid color, clear.
Odor: Fresh to seaweed.

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